Festive Cookery Demonstration

Join us for Dean's Festive Cookery Demonstration at The Olive Branch on Thursday, November 20, and Thursday, December 11 2025.

Start your day at 10am with coffee, then settle in for two hours of lively, interactive cooking led by head chef Dean Carroll. Watch as Dean crafts a specially chosen seasonal menu, sharing clever tips and time-saving tricks along the way. At 12.30pm, sit down to enjoy the very dishes you’ve seen created, paired with a complimentary glass of wine. You'll leave with recipe sheets and plenty of inspiration to impress at your own festive table.

See our list of future demonstration dates

Email us if you would like details of future events: [email protected]

At a glance...

Coffee: 10:00am
Demonstration: 10:30am
Lunch: 12.30pm

Menu:

Venison tartare, English cep, dark chocolate, smoked oak
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Roasted Gressingham Duck breast, honey butter pumpkin, hen of the woods

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Olive Branch tiramisu, coffee ice cream

Ticket: £80 per person

Booking Essential: 01780 410 355

Buy a Voucher: Demonstration voucher