Celler Masroig Spanish Wine Dinner

Based in the village of El Masroig in Catalonia, Celler Masroig is known for producing expressive Mediterranean wines shaped by old vineyards, warm days and cooling mountain influences. The winery works closely with local growers and is particularly recognised for wines made from Garnacha and Cariñena, varieties that thrive in the rugged landscape surrounding the estate.

Hosted by Mali from Celler Masroig, the evening will explore a range of wines from the estate, each paired with a seasonal menu from our kitchen team.

The evening starts in The Barn at 7pm for drinks, before sitting down at 7.30pm for dinner, with wines served alongside each course.

On the night, Mali will guide you through the wines, explaining the vineyards, grape varieties and winemaking behind each bottle.

We recommend arranging transport home, although cars can be left overnight. Alternatively, you may wish to stay in one of our six rooms at Beech House, just across the road.

Expect good food, well-matched wines and a relaxed, sociable evening.